释义 |
WordReference Random House Unabridged Dictionary of American English © 2024a•gno•lot•ti (an′yə lot′ē; It. ä′nyô lôt′tē),USA pronunciation n. (used with a sing. or pl. v.) [Italian Cookery.]- Fooda dish of small pasta shaped like half moons and usually filled with tortellini stuffing: boiled and served in broth or with a sauce.
- Latin ānellus, diminutive of ānus ring) + -otto noun, nominal suffix, here perh. with diminutive force; -o- internally may reflect Upper Italian form such as Pavia dialect, dialectal agnulòt
- Italian: filled disc-shaped or rectangular pasta, plural of agnolotto, agnellotto, probably alter of *anegliotto, variant of anellotto, equivalent. to anell(o) ring (
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