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单词
butter sauce
释义
WordReference Random House Unabridged Dictionary of American English © 2024
but
′
ter sauce′,
Food
a sauce made of melted butter, often diluted with water, sometimes thickened with flour or egg yolk, or both, and seasoned with lemon juice.
1895–1900,
American.
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更新时间:2025/7/31 12:30:10