- a soft roll or loaf made from a very light yeast dough, sometimes mixed with currants
单词 | brioche |
释义 | WordReference Random House Unabridged Dictionary of American English © 2024 bri•oche (brē′ōsh, -osh; Fr. brē ôsh′),USA pronunciation n., pl. -och•es
Collins Concise English Dictionary © HarperCollins Publishers:: brioche /ˈbriːəʊʃ
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