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单词 beurre blanc
释义

WordReference Random House Unabridged Dictionary of American English © 2024
beurre blanc  (bûr blängk; Fr. bœr blän),USA pronunciation [French Cookery.]
  1. Fooda reduction sauce of wine vinegar and shallots, cooked with butter and beaten until thick and foamy.
  • French: literally, white butter
  • 1930–35

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更新时间:2024/11/11 6:04:24