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beef bouillon
释义
WordReference Random House Unabridged Dictionary of American English © 2024
beef
′
bouil
′
lon,
Food
a broth made either by straining water in which bits of lean beef have been cooked or by dissolving beef extract in hot water.
Also called,
[
esp. Brit.,
]
beef tea.
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更新时间:2026/6/30 5:13:39