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单词 pastry
释义

WordReference Random House Learner's Dictionary of American English © 2024
pas•try /ˈpeɪstri/USA pronunciation   n., pl. -tries. 
  1. Fooda sweet baked food made of dough: [uncountable]Coffee and pastry is all we had for breakfast.[countable]The bakery sells delicious little pastries; try one.
  2. Food dough used to enclose food:[uncountable]The pie was delicious, but the pastry was a bit hard and crunchy.

WordReference Random House Unabridged Dictionary of American English © 2024
pas•try  (pā′strē),USA pronunciation n., pl. -tries. 
  1. Fooda sweet baked food made of dough, esp. the shortened paste used for pie crust and the like.
  2. Foodany item of food of which such dough forms an essential part, as a pie, tart, or napoleon.
  • paste + -ry 1530–40

Collins Concise English Dictionary © HarperCollins Publishers::
pastry /ˈpeɪstrɪ/ n ( pl -tries)
  1. a dough of flour, water, shortening, and sometimes other ingredients
  2. baked foods, such as tarts, made with this dough
  3. an individual cake or pastry pie
Etymology: 16th Century: from paste1
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更新时间：2025/2/22 21:52:15