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单词 paste
释义

WordReference Random House Learner's Dictionary of American English © 2024
paste /peɪst/USA pronunciation   n., v., past•ed, past•ing. 
n. [uncountable]
  1. a mixture of flour and water, used for causing material to stick to something:The kids put paste on the cardboard pieces and stuck them together.
  2. Fooddough, esp. when prepared with shortening.
  3. Fooda soft mixture of crushed food and a liquid that can be spread on food and eaten:almond paste.
  4. Ceramicsany mixture of some powdery substance, as clay, with a liquid:paste for making pottery.

v. [+ object]
  1. to fasten or stick with paste:pasted the children's pictures on the wall.
  2. to cover with something applied by paste.
  3. Slang Termsto hit (a person) hard:She pasted him one across the mouth.

WordReference Random House Unabridged Dictionary of American English © 2024
paste  (pāst),USA pronunciation n., v., past•ed, past•ing. 
n. 
  1. a mixture of flour and water, often with starch or the like, used for causing paper or other material to adhere to something.
  2. any soft, smooth, and plastic material or preparation.
  3. Fooddough, esp. when prepared with shortening, as for making pie crust and other pastry:puff paste.
  4. Foodany of various semisoft fruit confections of pliable consistency:almond paste; guava paste.
  5. Fooda preparation of fish, tomatoes, or other food reduced to a smooth, soft mass, as for a relish or for seasoning.
  6. Foodpasta.
  7. Ceramicsa mixture of clay, water, etc., for making pottery or porcelain.
  8. Jewelry
    • Jewelrya brilliant, heavy glass, as strass, used for making artificial gems.
    • Jewelryan artificial gem of this material.
  9. [Slang.]a hard smack, blow, or punch, esp. on the face.

v.t. 
  1. Slang Termsto fasten or stick with paste or the like.
  2. to cover with something applied by means of paste.
  3. Slang Termsto hit (a person) hard, esp. on the face.
  • Greek pastá barley porridge, noun, nominal use of neuter plural of pastós, verbid of pássein to strew, sprinkle; a pasta was origin, originally a kind of gruel sprinkled with salt; (defs. 9, 12) probably by association with baste3
  • Late Latin pasta dough
  • Middle French
  • Middle English 1350–1400

Collins Concise English Dictionary © HarperCollins Publishers::
paste /peɪst/ n
  1. a mixture or material of a soft or malleable consistency, such as toothpaste
  2. an adhesive made from water and flour or starch, used esp for joining pieces of paper
  3. a preparation of food, such as meat, that has been powdered to a creamy mass, for spreading on bread, crackers, etc
  4. any of various sweet doughy confections: almond paste
  5. dough, esp when prepared with shortening, as for making pastry

  6. Also called: strass a hard shiny glass used for making imitation gems
  7. an imitation gem made of this glass
  8. the combined ingredients of porcelain
    See also hard paste, soft paste
vb (transitive)
  1. often followed by on or onto: to attach by or as if by using paste: he pasted posters onto the wall
  2. (usually followed by with) to cover (a surface) with paper, usually attached with an adhesive: he pasted the wall with posters
Etymology: 14th Century: via Old French from Late Latin pasta dough, from Greek pastē barley porridge, from pastos, from passein to sprinkle
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更新时间:2024/9/20 14:34:50