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单词 paella
释义

WordReference Random House Unabridged Dictionary of American English © 2024
pa•el•la  (pä ā′lə, -āl′yə, pä yel′ə; Sp. pä e′lyä, -e′yä),USA pronunciation n. 
  1. Fooda Spanish dish prepared by simmering together chicken, seafood, rice, vegetables, and saffron and other seasonings.
  • Latin patella pan. See patella.
  • Middle French paella
  • Catalan: literally, frying pan, pot
  • Spanish
  • 1890–95

Collins Concise English Dictionary © HarperCollins Publishers::
paella /paɪˈɛlə; Spanish: paˈeʎa/ n ( pl -las / -ləz Spanish: -ʎas/)
  1. a Spanish dish made from rice, shellfish, chicken, and vegetables
  2. the large flat frying pan in which a paella is cooked
Etymology: from Catalan, from Old French paelle, from Latin patella small pan
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更新时间：2024/11/13 10:12:51