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单词 moussaka
释义

WordReference Random House Unabridged Dictionary of American English © 2024
mous•sa•ka  (mo̅o̅ sä′kə, mo̅o̅′sä kä′),USA pronunciation n. [Greek Cookery.]
  1. Fooda baked dish consisting of layers of sautéed slices of eggplant and ground lamb usually flavored with tomatoes, onions, and cinnamon, and covered with a custard sauce sprinkled with grated cheese.
Also, mussaka. 
  • Turkish musakka
  • Modern Greek mousakâs
  • 1930–35

Collins Concise English Dictionary © HarperCollins Publishers::
moussaka, mousaka /mʊˈsɑːkə/ n
  1. a dish originating in the Balkan States, consisting of meat, aubergines, and tomatoes, topped with cheese sauce
Etymology: 20th Century: from Modern Greek
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