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单词 ragout
释义 ra·gout
\raˈgü\ noun
(-s)
Etymology: French ragoût, from ragoûter to revive the taste, from re- + a- ad- + goût taste, from Latin gustus; akin to Latin gustare to taste — more at choose
: meat and vegetables well seasoned and cooked in a thick rich usually brown sauce
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更新时间:2024/11/11 13:40:01