释义 |
pas·ty I. \ˈpastē, ˈpās-, -ti\ noun (-es) Etymology: Middle English pastee, paste, pastey, from Middle French pasté, from paste dough — more at paste : a pie consisting of a meat and vegetable mixture or fruit filling wholly surrounded with a crust made of a sheet of paste dough and often baked without a dish — see cornish pasty; compare turnover II. \ˈpāstē, -ti\ adjective (usually -er/-est) Etymology: paste (I) + -y 1. : resembling paste (as in color or consistency); especially : pallid and unhealthy in appearance < his complexion was always pasty, but for the last few nights it had been a chalky white — Agnes S. Turnbull > 2. : sickly < the pasty little books that circulate from beneath the counter — Curtis Bok > |