| 释义 | chow mein \(ˈ)chau̇ˈmān\ noun
 (plural chow meins)
 Etymology: Chinese (Pekingese) ch'ao3 mien4, from ch'ao3 to fry + mein4 flour, dough, vermicelli
 1.  : fried noodles
 2.  : a thick stew of shredded or finely diced meat, mushrooms, vegetables, and seasonings that is served with fried noodles
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