| 释义 |
chaf·ing dish
\ˈchāfiŋ-\ noun
Etymology: Middle English, from chafing, from present participle of chafen, chaufen to warm — more at chafe
1. archaic : a dish holding burning coals used especially for cooking or warming food
2. : a cooking utensil supplied with a source of heat (as electricity or an alcohol lamp) and used to cook food at the table |