释义 |
bread I. \ˈbred\ noun (-s) Usage: often attributive Etymology: Middle English breed, from Old English brēad crumb, bread; akin to Old High German brōt bread, Old Norse brauth bread, Old English brēowan to brew — more at brew 1. a. : a food made of a dough of flour or meal from grain with added liquid, shortening, and a leavening agent, the dough being kneaded, shaped, allowed to rise, and baked b. : bread made from flours other than those of cereals < potato bread > c. : a loaf, biscuit, or cake of sweetened bread dough enriched with eggs and fruit < holiday bread > < Easter bread > 2. : a loaf, roll, or portion of bread < an altar bread > < the breads for the communicants > 3. a. : food < give us this day our daily bread — Mt 6:11 (Authorized Version) > b. : livelihood; especially : simple necessities without extras < earning his bread as a laborer > c. (1) : a sustaining element < the price of the bread of health — Mary B. Spahr > (2) : something that is received or accepted in a way felt to resemble accepting or eating food d. slang : money Synonyms: see living • - bread upon the waters II. transitive verb (-ed/-ing/-s) 1. : to cover with bread crumbs before cooking < a breaded pork chop > 2. : to provide with a supply of bread III. \ˈbrēd\ variant of brede |