| 释义 |
brat·wurst
\ˈbratˌwərst, -wu̇rst; brätˌvu̇rst, -vu̇(r)sht\ noun
(-s)
Etymology: German, from Old High German brātwurst, from brāt, brāto meat without waste + wurst sausage; akin to Old English bræd flesh and to Old High German werran to confuse — more at brawn, war
: fresh pork sausage for frying |