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单词
bok choy
释义
bok choy
\ˈbäkˈchȯi, -ˈjȯi\
noun
Etymology:
Chinese (Cantonese)
baahk-choi
, literally, white vegetable
:
a Chinese cabbage (
Brassica chinensis
) that forms an open head with long white stalks and green leaves
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更新时间:2025/8/1 7:52:41