释义 |
tri·age I. \trēˈäzh, in sense 1 also ˈtrīij\ noun (-s) Etymology: French, sorting, sifting, selecting, from trier to pick out, sift + -age 1. Britain a. : the process of grading marketable produce b. : the lowest grade of coffee berries consisting of broken material 2. : the sorting of and allocation of treatment to patients and especially battle and disaster victims according to a system of priorities designed to maximize the number of survivors II. noun : the assigning of priority order to projects on the basis of where funds and other resources can be best used, are most needed, or are most likely to achieve success |