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单词 aldolase
释义 al·dol·ase
\ˈaldəˌlās\ noun
(-s)
Etymology: aldol + -ase
: a crystalline enzyme that occurs widely in animal tissues (as muscle) and plant cells (as of bacteria and yeasts) and that accelerates both the cleavage of the 1,6-diphosphoric ester of fructose into two triose phosphates and the reverse reaction
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更新时间:2024/9/21 14:52:05