释义 |
so·pai·pil·la \ˌsōˌpīˈpē(l)yə\ noun also so·pa·pil·la \ˌsōpəˈpilə, -ˈpē(l)yə\ (-s) Etymology: Spanish sopaipilla, diminutive of sopaipa fritter soaked in honey, from sopa sop, food soaked in milk, of Germanic origin; akin to Old English sūpan to swallow; sopapilla by modification : a usually puffy piece of deep fried dough often sweetened with honey |