释义 |
ha·sen·pfef·fer \ˈhäzənˌ(p)fefə(r)\ noun or has·sen·pfef·fer \ˈhäs-\ (-s) Etymology: German hasenpfeffer, from hase hare (from Old High German haso) + pfeffer pepper, from Old High German pfeffar — more at hare, pepper 1. : a stew made of rabbit meat which has been soaked for two days in vinegar and pickling spices and to which sour cream is added before serving 2. : a card game similar to euchre |