| 单词 | bottom fermentation |
| 释义 | bottom fermentation (once / 1688473 pages) n WORD FAMILY bottom fermentation USAGE EXAMPLESIn a top fermentation—typical of English breweries—the yeast rises, in a bottom fermentation, as the phrase implies, it settles in the vessel. Various, Encyclopaedia Britannica, 11th Edit...(2011) In America the common system of brewing is one of infusion mashing combined with bottom fermentation. Various, Encyclopaedia Britannica, 11th Edit...(2010) n a slow kind of alcoholic fermentation at a temperature low enough that the yeast cells can sink to the bottom of the fermenting liquid; used in the production of lager Hyper ferment, fermentation, fermenting, zymolysis, zymosis a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol |
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