Adnams ale is usually evocative of summers spent at its seaside brewery and warm afternoons eating fish and chips on the shore.
The Guardian(Dec 20, 2016)
Ivar’s operates 24 fish bars, which are smaller than its three sit-down restaurants and offer fast-casual options such as fish and chips and clam chowder.
Seattle Times(Dec 16, 2016)
Fish and chips is another favorite at 1,400 shillings.
New York Times(Dec 15, 2016)