When residing briefly in Upstate NY, at a Fall party, some gentleman with an apple orchard had brought fresh unpasteurized cider.

“It’s like a mixture of yeast and Roquefort, a sort of really ripe, unpasteurized cheese.”

Such foods include deli meats, unpasteurized dairy products, ready-to-eat refrigerated foods, and hot dogs and sausages that aren’t fully cooked.