tenderloinnoun [ U ]
uk/ˈten.də.lɔɪn/us/ˈten.dɚ.lɔɪn/a strip of meat taken from the lower back of cows, pigs, or chickens that does not contain a lot of fat and is easy to cut or chew (= crush with the teeth)
Thesaurus: synonyms and related words
Cuts of meat
- boneless
- braising steak
- brisket
- chop
- chuck steak
- chump chop
- flank steak
- flitch
- ground beef
- hamburger
- jerky
- loin
- nugget
- rasher
- rib
- saddle
- schnitzel
- silverside
- sirloin (steak)
- spare ribs
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