单词	tenderize
释义	English American tenderizeverb [ T ] UK usually tenderise uk/ˈten.dər.aɪz/us/ˈten.də.raɪz/ to make meat easy to cut or chew (= crush with the teeth) by beating it or preparing it in a particular way Thesaurus: synonyms and related words Preparing animals & fish for cooking bone boneless butcher butchery ceviche clean disembowel filet fillet gut joint pluck render *render sth* down rendering shuck skewer skin skinless truss tenderizeverb [ T ] us/ˈten·dəˌrɑɪz/ to make food easy to cut or chew:** Certain ingredients and cooking methods tenderize tough foods.
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