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单词 marmalade
释义
  • English
  • American

marmaladenoun [ U ]

uk/ˈmɑː.mə.leɪd/us/ˈmɑːr.mə.leɪd/

a soft substance with a sweet but slightly bitter taste, made by cooking fruit such as oranges with sugar to preserve it. It is eaten on bread, usually for breakfast.

Thesaurus: synonyms and related words

Jams & spreads

  • conserve
  • filling
  • golden syrup
  • honey
  • jam
  • jammy
  • jelly
  • lemon butter
  • lemon curd
  • manuka honey
  • paste
  • peanut butter
  • preserve
  • spread

marmaladenoun [ U ]

us/ˈmɑr·məˌleɪd/

a soft food made by cooking fruit, esp. oranges, with sugar:

She spread marmalade on her toast.
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更新时间:2024/12/23 5:30:20