crème caramelnoun [ C or U ]
uk/ˌkrem kær.əˈmel/us/ˌkrem ker.əˈmel/a sweet food made from custard (= a sweet, soft mixture of milk, eggs, and sugar) with soft, brown liquid sugar on top
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Puddings, desserts & ices
- baked Alaska
- baklava
- banana split
- banoffee pie
- blancmange
- flan
- fool
- fruit salad
- granita
- ice cream
- plum pudding
- Popsicle
- pudding
- rice pudding
- sago
- tapioca
- tiramisù
- trifle
- water ice
- zabaglione
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