frittatanoun [ C or U ]
uk/frɪˈtɑː.tə/us/frɪˈtæt̬.ə/an Italian dish made by mixing eggs and frying them with small pieces of other food such as cheese, potatoes, or vegetables
Thesaurus: synonyms and related words
Dairy products & eggs
- albumen
- butter
- buttermilk
- buttery
- clotted cream
- dried milk
- egg
- egg white
- egg yolk
- evaporated milk
- half-and-half
- milk
- pasteurize
- semi-skimmed
- single cream
- skimmed milk
- soft-boiled
- whole milk
- yogurt
- yolk
See more results »