candied peelnoun [ U ]
uk/ˌkæn.did ˈpiːl/us/ˌkæn.did ˈpiːl/the skin of lemons and oranges, preserved with sugar and used for making cakes
Thesaurus: synonyms and related words
Cakes
- angel food cake
- angelica
- bake sale
- baked goods
- Bakewell tart
- donut
- doughnut
- dumpling
- fairy cake
- flapjack
- marzipan
- meringue
- monkey bread
- muffin
- panettone
- streusel
- Swiss roll
- teacake
- topping
- torte
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Examples from literature
- A pound cake such as we have described can be made into a rich fruit cake by adding stoned raisins, currants, chopped candied peel, sultana raisins, or, better still, dried cherries.
- Lay over them some small lumps of butter, hard-boiled eggs, blanched almonds, sliced dates, sliced lemon and candied peel.
- Put it into a buttered deep dish, leaving room for six or eight ounces of currants, and an ounce of candied peel, cut up fine, with a few apples cut in small pieces.
- The candied peel of oranges, lemons, grapefruit, and other fruits makes a good sweet which is economical, because it utilizes materials which might otherwise be thrown away.