fonduenoun [ C ]
uk/fɒnˈduː/us/fɑːnˈduː/a hot dish prepared by keeping a container of either hot oil or melted cheese over a flame at the table and putting pieces of meat in the oil to be cooked or pieces of bread into the cheese:
a cheese fondue
a meat fondue
Thesaurus: synonyms and related words
Savoury dishes
- baked beans
- balti
- bobotie
- bolognese
- bubble and squeak
- fish and chips
- French toast
- fricassee
- fry-up
- garlic bread
- paella
- pakora
- pate
- pilau
- pizza
- sticky rice
- stir-fry
- stroganoff
- sushi
- tabbouleh
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