broiler pannoun [ C ]
uk/ˈbrɔɪ.lə ˌpæn/us/ˈbrɔɪ.lɚ ˌpæn/US UK grill panan open, rectangular metal container, often with a frame of metal bars inside, on which food is cooked under a very hot surface in a cooker
Thesaurus: synonyms and related words
Pots & pans
- baking sheet
- billy
- caldron
- casserole
- cauldron
- fish kettle
- fryer
- frying pan
- grill pan
- non-stick
- ovenproof
- pan
- pot
- pressure cooker
- saucepan
- skillet
- springform tin
- steamer
- tajine
- wok
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Examples from literature
- Always leave broiler door open and put a little cold water in the bottom of the broiler pan to prevent the food from burning.
- The broiler pan and rack should be kept out of the range when oven is being used or it will rust, warp or chip.
- The placing of water in the broiler pan prevents fat from catching fire.