table d’hôte
noun /ˌtɑːbl ˈdəʊt/
/ˌtɑːbl ˈdəʊt/
[uncountable] (from French)- a system in a restaurant of offering meals at a fixed price with only a limited number of dishes to choose from
- The restaurant offers both table d'hôte and à la carte.
- the table d’hôte menu