green onion
noun /ˌɡriːn ˈʌnjən/
  /ˌɡriːn ˈʌnjən/
 (also scallion)
 (both North American English) (British English spring onion)
- a type of small onion with a long green stem and leaves. Green onions are often eaten raw in salads.Topics Foodc2 enlarge image enlarge image
