sourdough
noun /ˈsaʊədəʊ/
/ˈsaʊərdəʊ/
[uncountable]- dough (= a mixture of flour and water) that is left to ferment so that it has a sour taste, used for making bread; bread made with this doughTopics Foodc2Oxford Collocations DictionarySourdough is used before these nouns:
- bread