Canadian bacon
noun /kəˌneɪdiən ˈbeɪkən/
/kəˌneɪdiən ˈbeɪkən/
[uncountable] (North American English)- meat from the back of a pig that has been cured (= preserved using salt or smoke) and has little fat on it, usually served in thin slices
单词 | Canadian bacon |
释义 | Canadian baconnoun /kəˌneɪdiən ˈbeɪkən/ /kəˌneɪdiən ˈbeɪkən/ [uncountable] (North American English)
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