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单词 stir-fry
释义

stir-fry

noun
/ˈstɜː fraɪ/
/ˈstɜːr fraɪ/
(plural stir-fries)
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  1. a hot dish made by stir-frying small pieces of meat, fish and/or vegetablesTopics Foodc1

stir-fry

verb
/ˈstɜː fraɪ/
/ˈstɜːr fraɪ/
Verb Forms
present simple I / you / we / they stir-fry
/ˈstɜː fraɪ/
/ˈstɜːr fraɪ/
he / she / it stir-fries
/ˈstɜː fraɪz/
/ˈstɜːr fraɪz/
past simple stir-fried
/ˈstɜː fraɪd/
/ˈstɜːr fraɪd/
past participle stir-fried
/ˈstɜː fraɪd/
/ˈstɜːr fraɪd/
-ing form stir-frying
/ˈstɜː fraɪɪŋ/
/ˈstɜːr fraɪɪŋ/
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  1. enlarge image
    stir-fry something
    to cook thin pieces of vegetables or meat quickly by moving them around with a spoon, etc. in very hot oil
    • stir-fried chicken
    Collocations CookingCookingPreparing
    • prepare a dish/​a meal/​a menu/​dinner/​the fish
    • weigh out 100g/4oz of sugar/​the ingredients
    • wash/​rinse the lettuce/​spinach/​watercress
    • chop/​slice/​dice the carrots/​onions/​potatoes
    • peel the carrots/​onion/​potatoes/​garlic/​orange
    • grate a carrot/​the cheese/​some nutmeg
    • remove/​discard the bones/​seeds/​skin
    • blend/​combine/​mix (together) the flour and water/​all the ingredients
    • beat/​whisk the cream/​eggs/​egg whites
    • knead/​shape/​roll (out) the dough
    Cooking
    • heat the oil in a frying pan
    • preheat/​heat the oven/(British English) the grill/(North American English) the broiler
    • bring to (British English) the boil/(North American English) a boil
    • stir constantly/​gently with a wooden spoon
    • reduce the heat
    • simmer gently for 20 minutes/​until reduced by half
    • melt the butter/​chocolate/​cheese/​sugar
    • brown the meat for 8–20 minutes
    • drain the pasta/​the water from the pot/​in a colander
    • mash the potatoes/​banana/​avocado
    Ways of cooking
    • cook food/​fish/​meat/​rice/​pasta/​a Persian dish
    • bake (a loaf of) bread/​a cake/(especially North American English) cookies/(British English) biscuits/​a pie/​potatoes/​fish/​scones/​muffins
    • boil cabbage/​potatoes/​an egg/​water
    • fry/​deep-fry/​stir-fry the chicken/​vegetables
    • grill meat/​steak/​chicken/​sausages/​a hot dog
    • roast potatoes/​peppers/​meat/​chicken/​lamb
    • sauté garlic/​mushrooms/​onions/​potatoes/​vegetables
    • steam rice/​vegetables/​spinach/​asparagus/​dumplings
    • toast bread/​nuts
    • microwave food/​popcorn/(British English) a ready meal
    Serving
    • serve in a glass/​on a bed of rice/​with potatoes
    • arrange the slices on a plate/​in a layer
    • carve the meat/​lamb/​chicken/​turkey
    • dress/​toss a salad
    • dress with/​drizzle with olive oil/​vinaigrette
    • top with a slice of lemon/​a scoop of ice cream/​whipped cream/​syrup
    • garnish with a sprig of parsley/​fresh basil leaves/​lemon wedges/​a slice of lime/​a twist of orange
    • sprinkle with salt/​sugar/​herbs/​parsley/​freshly ground black pepper
    Topics Cooking and eatingc2
    Oxford Collocations DictionaryStir-fry is used with these nouns as the object:
    • vegetables
    See full entry
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更新时间:2025/3/10 7:29:31