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单词 brasserie
释义

brasserie

noun
/ˈbræsəri/
/ˌbræsəˈriː/
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  1. a type of restaurant, often one in a French style that is not very expensiveTopics Cooking and eatingc2
    Word Originmid 19th cent.: French, originally ‘brewery’, from brasser ‘to brew’.
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更新时间:2024/11/11 13:10:31