fry
verb /fraɪ/
  /fraɪ/
Verb Forms
Idioms | present simple I / you / we / they fry |    /fraɪ/   /fraɪ/  | 
| he / she / it fries |    /fraɪz/   /fraɪz/  | 
| past simple fried |    /fraɪd/   /fraɪd/  | 
| past participle fried |    /fraɪd/   /fraɪd/  | 
| -ing form frying |    /ˈfraɪɪŋ/   /ˈfraɪɪŋ/  | 
enlarge image[transitive, intransitive] to cook something in hot fat or oil; to be cooked in hot fat or oil- fry (something) fried fish
 - We had fried chicken for dinner.
 - the smell of bacon frying
 - fry something in something Fry the onions gently in oil.
 
Collocations CookingCookingPreparingsee also deep-fry, pan-fry, stir-fryTopics Cooking and eatingb1- prepare a dish/a meal/a menu/dinner/the fish
 - weigh out 100g/4oz of sugar/the ingredients
 - wash/rinse the lettuce/spinach/watercress
 - chop/slice/dice the carrots/onions/potatoes
 - peel the carrots/onion/potatoes/garlic/orange
 - grate a carrot/the cheese/some nutmeg
 - remove/discard the bones/seeds/skin
 - blend/combine/mix (together) the flour and water/all the ingredients
 - beat/whisk the cream/eggs/egg whites
 - knead/shape/roll (out) the dough
 
- heat the oil in a frying pan
 - preheat/heat the oven/(British English) the grill/(North American English) the broiler
 - bring to (British English) the boil/(North American English) a boil
 - stir constantly/gently with a wooden spoon
 - reduce the heat
 - simmer gently for 20 minutes/until reduced by half
 - melt the butter/chocolate/cheese/sugar
 - brown the meat for 8–20 minutes
 - drain the pasta/the water from the pot/in a colander
 - mash the potatoes/banana/avocado
 
- cook food/fish/meat/rice/pasta/a Persian dish
 - bake (a loaf of) bread/a cake/(especially North American English) cookies/(British English) biscuits/a pie/potatoes/fish/scones/muffins
 - boil cabbage/potatoes/an egg/water
 - fry/deep-fry/stir-fry the chicken/vegetables
 - grill meat/steak/chicken/sausages/a hot dog
 - roast potatoes/peppers/meat/chicken/lamb
 - sauté garlic/mushrooms/onions/potatoes/vegetables
 - steam rice/vegetables/spinach/asparagus/dumplings
 - toast bread/nuts
 - microwave food/popcorn/(British English) a ready meal
 
- serve in a glass/on a bed of rice/with potatoes
 - arrange the slices on a plate/in a layer
 - carve the meat/lamb/chicken/turkey
 - dress/toss a salad
 - dress with/drizzle with olive oil/vinaigrette
 - top with a slice of lemon/a scoop of ice cream/whipped cream/syrup
 - garnish with a sprig of parsley/fresh basil leaves/lemon wedges/a slice of lime/a twist of orange
 - sprinkle with salt/sugar/herbs/parsley/freshly ground black pepper
 
Oxford Collocations Dictionaryadverb- gently
 - lightly
 
- in
 
- [intransitive] (informal) to be burnt by the sun
- You'll fry on the beach if you're not careful.
 
 
Word Originverb Middle English: from Old French frire, from Latin frigere. 
Idioms 
have bigger/other fish to fry 
- to have more important or more interesting things to do
 
