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单词 bouillon cube
释义

bouillon cube

noun
/ˈbuːjɒn kjuːb/, /ˈbuːjɒ̃ kjuːb/
/ˈbuːjɑːn kjuːb/
(North American English)
(British English stock cube)
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  1. a solid cube made from the dried juices of meat or vegetables, sold in packs and used for making soups, sauces, etc.
    • Bring the water and bouillon cubes to a boil.
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更新时间:2024/12/23 1:06:56