单词 | starch |
释义 | starch —starch /stɑːtʃ/ aep /stɑːrtʃ/ noun [U] (CLOTH) ► F0 a white substance from potatoes and particular grains, used to make cloth stiffThesaurus+: ↑Specific chemicals, chemical compounds and gases , ↑Substances and structures in the body , ↑Types of chemicalThesaurus+: ↑Cleaning clothesnoun [U] (FOOD) ► F0 a white substance that exists in large amounts in potatoes and particular grains such as rice: » Corn starch is used as a thickener in stews.→ COMPARE CARBOHYDRATE(Cf. ↑carbohydrate)Thesaurus+: ↑Specific chemicals, chemical compounds and gases , ↑Substances and structures in the body , ↑Types of chemicalverb [T] ↑Verb Endings for starch ► F0 to make clothes stiff by washing them with starch: » She wore a starched white apron over her black dress.Thesaurus+: ↑Cleaning clothes |
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