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malt
Ⅰ malt /mɒlt/ aep /mɑːlt/ noun [U] ► F0 grain, usually barley, that has been left in water until it starts to grow and is then dried. It is used in the making of alcoholic drinks such as beer and whiskyThesaurus+: ↑Cerealsmalt verb [T]
Ⅱ malt verb [T] Main Entry: ↑malt
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