| 释义 |
vitamin B2
vitamin B2 /ˌvɪt.ə.mɪnˌbiːˈtuː/ aep /ˌvaɪ.t̬ə-/ noun [U] (SPECIALIZED riboflavin)
► F0 a vitamin found in foods such as liver, milk, cheese, yeast, and whole grains, important for the production of energy in the cells and for the production of particular hormonesThesaurus+: ↑Vitamins and minerals |