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单词
bran
释义
bran
bran
/
bræn
/
noun
[uncountable]
Etymology
ETYMOLOGY
bran
Origin:
1200-1300
Old French
the crushed outer skin of wheat or a similar grain, that is separated from the rest of the grain when making white flour
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fondly
fondness
fondue
Fongafale
font
food
Food and Drug Administration, the
food bank
food chain
food coloring
food court
food drive
food group
foodie
food poisoning
food processor
food service
food stamp
foodstuff
food web
fool
foolery
foolhardiness
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更新时间:2026/5/5 21:50:18