单词 | dumpling |
释义 | dumplingdumpling /ˈdʌmplɪŋ/ noun [countable] 1a small round mass of flour and fat mixed with water, cooked in boiling liquid and served with meat: chicken and dumplings2a small ball of meat, vegetables, etc. wrapped in a thin sheet of a flour and water mixture, often served steamed: Chinese dumplings3a sweet dish made of pastry filled with fruit: apple dumplings |
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