1. Sauce Espagnole with extra beef stock simmered down and seasoned with dry wine or sherry
   - demiglace

Derived forms: demi-glazes

Type of: sauce

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• crabapple
• crabapple jelly
• crabbed
• crabbedness
• crabber
• crabbily
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• crabby
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• crabeater seal
• crabgrass
• crabmeat
• crabs
• crabwise
• Cracidae
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