1. A sauce like hollandaise but made with white wine and tarragon and shallots instead of lemon juice

Derived forms: béarnaises

Type of: sauce

• Epinephelus fulvus
• epinephrin
• epinephrine
• epineurium
• Epipactis
• Epipactis gigantea
• Epipactis helleborine
• Epipaleolithic
• epiphany
• Epiphany of Our Lord
• epiphenomenon
• epiphora
• epiphyllum
• epiphyseal
• epiphysial
• epiphysis
• epiphysis cerebri
• epiphyte
• epiphytic
• epiphytic plant
• epiphytotic
• epiplexis
• Epipremnum
• Epipremnum aureum
• Epirus