1. Cream that has at least 18% butterfat
   - light cream [N. Amer], single cream [Brit, Cdn]

Derived forms: coffee creams

Type of: cream

• fruticose
• fruticulose
• fry
• fry bread
• fry cook
• fry-up
• Frye
• fryer
• frying
• frying pan
• frypan
• FSB
• FSH
• ft
• FT index
• ft-L
• FTC
• fthm
• FTO
• FTP
• FTSE index
• FUBAR
• fubsy
• Fucaceae
• Fucales