1. Brine-cured salmon that is less salty than most; sometimes sugar is also used in the curing
   - Nova Scotia lox, Nova lox, Nova Scotia salmon, Nova style salmon

Type of: lox

• immunogenicity
• immunoglobulin
• immunoglobulin A
• immunoglobulin D
• immunoglobulin E
• immunoglobulin G
• immunoglobulin M
• immunohistochemistry
• immunologic
• immunologic response
• immunological
• immunological disorder
• immunologically
• immunologist
• immunology
• immunopathology
• immunosuppressant
• immunosuppressed
• immunosuppression
• immunosuppressive
• immunosuppressive drug
• immunosuppressor
• immunotherapeutic
• immunotherapy
• immure