mattar paneer
/ˌmʌtə pəˈnɪə/noun
In Indian cookery: a dish of peas and paneer cheese, typically made with a sauce of tomatoes, onions, and various spices.
Origin
1960s; earliest use found in Life. From Hindi maṭar panīr (and its equivalents in Panjabi, Urdu, etc.) from maṭar pea (see mattar + panīr cheese.
- well-peopled
- well pipe
- well placed
- well planned
- well-planted
- well plate
- well pleased
- well-pleasedness
- well-pleasing
- well-plenished
- well-plucked
- well-plumed
- well point
- well-pointed
- well-poised
- well-pole
- well-policed
- well-polished
- well-populated
- well-positioned
- well-practiced
- well-practised
- well-prepared
- well preserved
- well-pressed