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单词 mannose
释义

mannose

/ˈmanəʊz / /ˈmanəʊs/
noun [mass noun] Chemistry
A sugar of the hexose class which occurs as a component of many natural polysaccharides.
  • Chemical formula: C6H12O6.
Other sugars found in foods, such as sucrose (table sugar), fructose (fruit sugar) and mannose are converted to glucose almost as quickly as starch is....
  • These data suggest that galactose and mannose may compete with glucose for uptake, whereas sucrose and fructose do not.
  • Asian and African populations showed selection in genes affecting the metabolism of the plant sugars mannose and sucrose.

Origin

Late 19th century: from mannite 'mannitol' + -ose2.

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更新时间:2024/11/10 17:29:42